We’re wrapping up week two of our paleo diet and I can already feel the difference of eating clean. While I’m not doing Whole 30, I’ve cut out all carbs, dairy and sugar — so I guess it’s not really that far off. I had to get over the initial slump of feeling lousy, wanting to eat everything in sight and desperately missing my Diet Coke. But now my diet is getting into a rhythm and I can already notice a change in my appetite and cravings. And I’ve been pleasantly surprised at how much I like almond milk this go around! Who knew? Of course, meal planning is key, and when researching dinners, I came across several variations of paleo chicken tortilla soup. So I took my own spin on the dish — and it turned out really delicious and filling (and husband approved).